Pow.Bio, which specializes in AI-enabled continuous fermentation technology, and the Bühler Group, are teaming up to bring an integrated continuous precision fermentation platform to market. Officials ...

In this interview, News-Medical speaks with Tony Kou from Thermo Fisher about how real-time respiratory gas analysis is improving fermentation and cell culture monitoring across biopharma development ...

In the realm of biomanufacturing, space-time yield (STY) is increasingly recognized as an essential metric for evaluating upstream process efficiency. STY facilitates the direct comparison of various ...

ALAMEDA, Calif., March 05, 2025 (GLOBE NEWSWIRE) — Pow.Bio, a leader in innovative biomanufacturing solutions, is pleased to announce the opening of its new cutting-edge facility in Alameda, ...

Is it possible to increase the energy efficiency of brewing? Researchers from the Technische Universität München believe they have found a way to do just that. They have developed a fermentation ...

Bioethanol, a renewable alternative to fossil fuels, is principally produced by fermenting sugars derived from biomass feedstocks. Conventional routes employ sugar‐rich crops such as sugarcane or ...

When organisms are reproducing, according to Enduro CEO Christian Munch, they will want to do it lots and by using the least amount of energy. Despite the fact they have been engineered to produce a ...

Xanthan gum is a high-value microbial exopolysaccharide produced predominantly by Xanthomonas campestris through aerobic fermentation. Its unique pentasaccharide repeating unit imparts pronounced ...

Online process analytical technology (PAT) has grown in popularity in the biotechnology industry in recent years. Many fermentation scientists have been using Thermo Scientific™ process mass ...