Danone to acquire Huel, extending its portfolio in Functional Nutrition

AM CET Danone to acquire Huel, extending its portfolio in Functional Nutrition Danone today announces it has entered into a definitive agreement to acquire Huel, a leading player in complete, ...
The Tech Edvocate

Innovative Ingredient Solutions at Future Food-Tech 2026: Symrise and Infusd Nutrition Lead the Charge

Spread the loveAs the world of food and nutrition continues to evolve, the demand for innovative, health-forward products has surged. Symrise, a global leader in flavor and nutrition, is set to ...

Ingredion Taps Shiru AI Proteins To Shift Toward Higher Value Nutrition

Ingredion (NYSE: INGR) has entered a global R&D collaboration with Shiru to discover and commercialize novel functional proteins. The partnership uses Shiru's AI enabled protein discovery platform to ...
Food

PLT pushes functional beverages beyond basic with trio of soluble ingredients for energy, mood management & active nutrition

Ingredient developer and supplier PLT Health Solutions is helping functional beverage brands move beyond basic benefits to meet consumers’ rising demand for more innovative health solutions that are ...
The Tech Edvocate

Givaudan to Showcase Innovative Cognitive Health Solutions at Vitafoods Europe 2026

Spread the loveAs the food technology landscape continues to evolve, Givaudan Taste & Wellbeing is set to make a significant impact at Vitafoods Europe 2026, where the company will spotlight its ...
Las Vegas Sun

Prodalim Strengthens its Functional Platform to Enter the Fast-Growing Nutraceutical Market with the Acquisition of Sylvestre, a Market Leader in Botanical Extracts Based in Brazil

Prodalim, a global leader in juice and specialty ingredients solutions, announced today the acquisition of Sylvestre, a leading Brazilian producer of botanicals and functional extracts addressing the ...
Food

Whole ingredients, big impact: Plant-based milk trends for 2026

The plant-based milk category heads into 2026 with momentum – both from Washington and from brands rethinking taste, nutrition and functionality, according to the Plant-Based Foods Association (PBFA).