Sweet or savory, these butternut squash recipes are key for delicious autumn and winter cooking. Read on for our most-loved ...

Find your new fall favorites with these easy and delicious butternut squash dinner recipes, including soups, pastas, ...

"In restaurant kitchens, chefs roast it at high temperatures, while at home we often play it safe with moderate heat and take ...

Roasting squash whole takes the hassle out of preparing squash. It is easy to cut in two after it is cooked, and the squash is tender and juicy. Craving a big bowl of pasta but not eating carbs?

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

I feel the same way about spaghetti squash that I do about zucchini, its summer sister: Do I look forward to it? No. Do I crave it? Rarely. And yet, do I find myself, once a season, unpacking it from ...

At first glance, Honeynut squash just looks like a shrunken butternut squash. But it's more than that—the sweet, petite squash has only been in existence for less than a decade and didn't show up in ...

Roast the squash and aromatics in a Dutch oven, blend it all in the pot with stock and dinner’s done. By J. Kenji López-Alt My family loves squash soup. At home, I make a lot of kabocha no nimono, a ...

Pumpkins may have stolen the show in fairy tales and autumn landscapes across America, but there are so many different kinds of squash available all year, from familiar zucchini and butternut squash ...

One of the five new sports added to the Olympic Games for 2028, squash was invented in England in the early 19th century and has been played on a world-championship level since the 1970s. Like tennis, ...