Add Yahoo as a preferred source to see more of our stories on Google. Credit: Alexandr Kolesnikov / Getty images Dishwasher tablets can do so much more than clean your dishes. These tiny ...

It can do so much more than wash your dishes. Dishwasher tablets can do so much more than clean your dishes. These tiny grease-cutters are packed with enzymes and surfactants that can cut through ...

Restaurant Week might be coming to your city soon. Discounted menus, new favorites, no big commitment. Here’s how to make the most of restaurant week, from booking early to tipping right. This voice ...

For restaurant leaders trying to make smart calls on site selection, marketing and operations, the ground is moving faster than the old playbook can keep pace with. That's exactly the challenge ...

For our series “Server Diaries,” TODAY asks anonymous servers, bartenders and other hospitality workers to record their innermost thoughts while on the job. Here, we follow a restaurant server in ...

Foot traffic to popular food and restaurant chains has declined as the outbreak of cyclosporiasis, linked to lettuce from Mexico, grows in scope, and consumers take steps to avoid getting sick. Cases ...

A Los Angeles landlord is getting cooked online after advertising a $2,400-a-month Silver Lake apartment with an odd condition for prospective tenants: “NO stove allowed.” The one-bedroom unit on ...

As you enter this meticulously designed restaurant inside Sotheby’s headquarters on the Upper East Side, all appears ready to dazzle. Then the food arrives. Credit... Supported by By Ligaya Mishan ...

A study published in July examined the health effects of gas stoves and the results show an alarming connection between gas-powered cooking and asthma symptoms. Conducted by MetroHealth System — a ...

The TikTok trend where women were eating olives and a cheese stick over the sink and calling it a night has found a second life on restaurant menus. “Girl dinner,” the controversial trend that’s ...

Stanford researchers found that gas stoves expose Americans to surprisingly high levels of nitrogen dioxide—often matching or exceeding outdoor pollution. For millions, cooking alone pushes NO2 over ...