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150 day dry-aged A5 wagyu wrapped in beef tallow
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#sponsored Prime rib prepared with @South Chicago Packing Wagyu Beef Tallow is the perfect centerpiece for your holiday meal this year! INGREDIENTS: 1 3 Bone in Prime Rib 3 T Course Steak Rub WAGYU BEEF TALLOW PASTE 1 cup Wagyu Beef Tallow 1 Tbs Dijon 1 T Prepared Horseradish 1 T Worcestershire sauce 2 Garlic cloves Chopped 1t Fresh Rosemary 1t Fresh Thyme POTATOES 1 Bag baby red potatoes 1 Bag baby Yukon gold potatoes 5 Sprigs Fresh Rosemary 5 Sprigs Fresh Thyme 3 Heads Garlic with the top chop
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TikTokfirefoodfamily
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